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  • China's baijiu giants to resume production soon, report

    China's leading baijiu makers are expected to resume production soon, boosting confidence in the liquor industry, the Xinhua-run Shanghai Securities News reported on Wednesday.

    February12,2020


  • Colorful Guizhou -- Baijiu

    Guizhou prioritizes the development of baijiu industry, to build a world-class core region for sauce aroma baijiu.The aromatic and fragrant baijiu made in the province is shared and enjoyed by the world.

    December19,2019


  • Colorful Guizhou -- Baijiu

    Guizhou people have been skilled brewers since ancient times. Unparalleled geographical conditions and microorganism resources have made Guizhou the ideal place to produce baijiu.

    December19,2019


  • Chinese baijiu producers face multiple challenges in exploring international market

    Baijiu, a Chinese liquor made by fermenting sorghum or other grains in brick or mud pits, faces multiple challenges when entering foreign market. 

    November15,2019


  • Song Shuyu: Producing region and history shape famous liquors

    Producing region and history represent the two most important values of world's famous liquors, said Song Shuyu, vice president and secretary-general of China Alcoholic Drinks Association (CADA) at the ongoing 14th International Alcoholic Drinks Expo held in Shanghai on Friday.

    October19,2019


  • China Monthly Export Report on Baijiu (March 2018)

    China exported 4,012.5 tons of Baijiu from January to March 2018, a decrease of 6.2 percent year on year. The exports amounted to 82.3 million U.S. dollars, a decrease of 20.9 percent year on year.

    May10,2018


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