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News for Outlets

Chinese baijiu producers face multiple challenges in exploring international market

November 15, 2019


Abstract : Baijiu, a Chinese liquor made by fermenting sorghum or other grains in brick or mud pits, faces multiple challenges when entering foreign market. 

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Keyword: Kweichow Moutai Baijiu

Reading:

25th Shaoxing Huangjiu Festival accelerates internationalization of Chinese Huangjiu

Growing appeal raises bar for wine buffs in China

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