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March 22, 2018
Abstract : Long and big-bellied Rongchang pigs provide ideal pork for a Chinese delicacy named Huiguorou, or stir-fried pork slices in spicy sauce, but the fame of the pig breed is transcending the catering industry.
CHONGQING -- Long and big-bellied Rongchang pigs provide ideal pork for a Chinese delicacy named Huiguorou, or stir-fried pork slices in spicy sauce, but the fame of the pig breed is transcending the catering industry.
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