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  • Interview: Uruguayan beef seeks to boost its brand in China, industry insider says

    Uruguay is redoubling its promotional efforts in China to boost its beef brand, as the Asian country has become a priority market for the South American beef producer, said an industry insider.

    December25,2019


  • China Focus: U.S. beef returning to Chinese dining tables

    As Chinese and U.S. representatives cut into a rib in Beijing on Friday to mark the return of U.S. beef to China after a 14-year absence, customers in Shanghai also started to receive the U.S. beef they had pre-ordered online via domestic retailers.

    July03,2017


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